After preheating, the professional hot dog machine CS 0 E can be used continuously all day long. A hot dog can be served every minute, 60 hot dogs per hour.
This electric steamer is specially designed for steam cooking of fresh sausages. A glass cylinder (ø 200mm, Height: 240mm) surmounted by a stainless steel lid is placed on a water tray.
The heating element under the Teflon tank allows to heat up and to boil the water. Steam is created in the high temperature inside of the glass enclosure. |
